the menu
starters
gf-gluten free v-vegetarian vg-vegan
main
housemade sauces
bleu cheese
ky sorghum bbq
roasted garlic aioli
chipotle aioli
tomato jam
chimichurri aioli
bourbon rosemary syrup
beer cheese
smoked paprika crème fraîche
sides
salads
additional lunch items
till 2:30pm
monday through saturday
little yetis
all little yetis served with a side
cocktails
red wines
white wines
sangria
zero proof
Please inform your server of any food allergies or dietary requirements.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
